Bacon. It's pretty much #1B behind chicken in terms of this scribe's favorite meats. As comic Jim Gaffigan says about it, "it's almost like its cheering when you cook it" and "to improve other foods, they wrap it in bacon."
And it's little or no carbs for those of you wanting those stats. Granted those numbers might rise a bit when you view the menu offering below I had last night at a local establishment. The referenced maple syrup and chocolate just might kick those numbers up. I went with the Bacon Board modification (shocker); just pure bacon for me. And it was delicious.
Yay bacon!
Trail Head
